Selasa, 03 Januari 2012

FoodPornDaily

FoodPornDaily


Succulent Stingray Oyster with Pickled Plum Mignonette, House-Made Ginger Creme Fraiche and Peppercress

Posted: 03 Jan 2012 07:00 AM PST

Succulent Stingray Oyster with Pickled Plum Mignonette, House-Made Ginger Creme Fraiche  and Peppercress